vocational.gate.edu.np

Barista-Coffee Making Course

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GATE offers a comprehensive coffee business start-up and barista
training program in addition to barista competition training and a wide
spectrum of classes for existing retailers and consumers.
A barista (from the Italian for “bartender”) is a person, usually a coffee-
house employee, who prepares and serves espresso-based coffee
drinks
Career Opportunities

• Professional Barista
• Instructor
• Café Entrepreneur
• Cashier
• Service Staff
and many more

Course Outlines

• Introduction to Coffee
• Four Fundamentals of Coffee
• Art of Espresso
• Health & Hygiene Standards
• The Barista Roles & Responsibility
• The Coffee Growing Process & Processing
Method
• The Basic Coffee Drinks

ENTRY REQUIREMENTS

• Students should have completed the
School Leaving Certificate (SLC) or
equivalent
• Students should have basic knowledge
of English Language, both oral and written
• Students should have good health and
mentally motivated to the industry
• Applicants who possess other
qualifications will be considered on
case-by-case basis

DURATION

• 1 Month (72 hours)
(48 hours of Internship at GATE Café)

INTAKES

• February, April, June, August, October
and December